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Shabu Shabu | Shabu Shabu Preparation | Japanese BBQ

Regular price
$70.95 AUD
Regular price
$104.90 AUD
Sale price
$70.95 AUD

GST Inclusive


Tips: How to protect the cast iron from rust?


  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.

During Use:

  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Shabu Shabu Features:
  • SOGA sukiyaki nabe hot pot is the perfect stovetop-to-table soup and stew bowl for simmering your favorite combination of sliced meats, vegetables, noodles, rice, and sauces.
  • Crafted of cast iron with handle and a wooden lid
  • Perfect for 1-2 person serving for home or restaurant use
  • This nabe pot can be heated directly on the stovetop.
  • Multi-functional and durable pot
Shabu Shabu Specifications:
  • Material: Cast-iron
  • Size: 29cm
  • Dimension: 29cm width x 10cm depth
Shabu Shabu Usage:
  • Home cooking
  • Restaurant
  • Camping
Shabu Shabu Package Includes:
  • 1 X SOGA Sukiyaki Pot
  • 1 X Wooden Lid

Dispatches from Australian based warehouse in 1-2 days.